Super Boring Club Menu
15, Jln Mesui, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, MalaysiaRestaurant $30 to $50
Twenty 88 Gourmet Fusion menu
28 dishes across 5 sections · $30 to $50 · Fine dining restaurant
Prices transcribed from the printed menu, last checked
Photos of the printed menu
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
LUNCH - L-APPETIZERS 13 dishes
-
BRUSSEL SPROUTS US$15.00
-
CALAMARI US$20.00
-
CHICKEN BITES US$14.00
-
CRAB CAKES US$24.00
-
CRISPY WINGS US$16.00
-
FILET BITES US$22.00
-
G-EGGROLLS US$14.00
-
MAZATLAN SHRIMP US$18.00
-
ONION RINGS US$7.00
-
FRIES US$6.00
-
T-MAC CHEESE US$14.00
-
TRUFFLE FRIES US$7.00
-
TUNA TARTARE US$22.00
LUNCH - L-ENTREES 9 dishes
-
BUTTERNUT SQUASH RAVIOLI US$22.00
-
CHILEAN SEABASS US$42.00
-
CITRUS SALMON US$32.00
-
FILET MIGNON QUESADILLA US$22.00
-
MINI SURF N TURF US$38.00
-
SHORT RIB ENCHILADAS US$24.00
-
STUFFED CHICKEN US$26.00
-
PASTA PRIMAVERA US$18.00
-
HALIBUT US$38.00
LUNCH - L-KIDS 3 dishes
-
KIDS CHICKEN STRIPS US$12.00
-
KIDS ANGUS SLIDERS US$16.00
-
KIDS MAC N CHEESE US$12.00
LUNCH - L-SANDWICHES 6 dishes
-
L-ANGUS BURGER
-
L-BLACKENED CHICKEN
-
L-GRILLED CHEESE
-
L-PORK BELLY SLIDERS
-
L-TURKEY AVO MELT
-
L-ANGUS SLIDERS
LUNCH - L-SOUP/SALAD 11 dishes
-
AHI SALAD US$24.00
-
BOSTON STEAK SALAD US$24.00
-
BOWL CHEF'S SOUP US$11.00
-
BOWL LOBSTER BISQUE US$14.00
-
BURRATA SALAD US$18.00
-
CAESAR SALAD US$14.00
-
CUP CHEF'S SOUP US$7.00
-
CUP LOBSTER BISQUE US$12.00
-
MEDITERRANEAN SALMON SALAD US$26.00
-
TWENTY88 HOUSE SALAD US$15.00
-
WEDGE SALAD US$15.00
LUNCH - L-BOX LUNCH WEDNESDAYS 2 dishes
-
BOX LUNCH TURKEY AVOCADO SANDWICH US$10.00
-
BOX LUNCH GRILLED CHEESE SANDWICH US$10.00
L-APPETIZERS 13 dishes
-
BRUSSEL SPROUTS US$15.00
-
CALAMARI US$20.00
-
CHICKEN BITES US$14.00
-
CRAB CAKES US$24.00
-
CRISPY WINGS US$16.00
-
FILET BITES US$22.00
-
G-EGGROLLS US$14.00
-
MAZATLAN SHRIMP US$18.00
-
ONION RINGS US$7.00
-
FRIES US$6.00
-
T-MAC CHEESE US$14.00
-
TRUFFLE FRIES US$7.00
-
TUNA TARTARE US$22.00
L-ENTREES 9 dishes
-
BUTTERNUT SQUASH RAVIOLI US$22.00
-
CHILEAN SEABASS US$42.00
-
CITRUS SALMON US$32.00
-
FILET MIGNON QUESADILLA US$22.00
-
MINI SURF N TURF US$38.00
-
SHORT RIB ENCHILADAS US$24.00
-
STUFFED CHICKEN US$26.00
-
PASTA PRIMAVERA US$18.00
-
HALIBUT US$38.00
L-KIDS 3 dishes
-
KIDS CHICKEN STRIPS US$12.00
-
KIDS ANGUS SLIDERS US$16.00
-
KIDS MAC N CHEESE US$12.00
L-SANDWICHES 6 dishes
-
L-ANGUS BURGER
-
L-BLACKENED CHICKEN
-
L-GRILLED CHEESE
-
L-PORK BELLY SLIDERS
-
L-TURKEY AVO MELT
-
L-ANGUS SLIDERS
L-SOUP/SALAD 11 dishes
-
AHI SALAD US$24.00
-
BOSTON STEAK SALAD US$24.00
-
BOWL CHEF'S SOUP US$11.00
-
BOWL LOBSTER BISQUE US$14.00
-
BURRATA SALAD US$18.00
-
CAESAR SALAD US$14.00
-
CUP CHEF'S SOUP US$7.00
-
CUP LOBSTER BISQUE US$12.00
-
MEDITERRANEAN SALMON SALAD US$26.00
-
TWENTY88 HOUSE SALAD US$15.00
-
WEDGE SALAD US$15.00
L-BOX LUNCH WEDNESDAYS 2 dishes
-
BOX LUNCH TURKEY AVOCADO SANDWICH US$10.00
-
BOX LUNCH GRILLED CHEESE SANDWICH US$10.00
DINNER - APPETIZERS 13 dishes
-
ANGUS SLIDERS US$19.00
Two Angus beef sliders, gruyere cheese, tomato, arugula, garlic aioli on a brioche bun
-
BRUSSELS SPROUTS US$16.00
Cajun sausage, roasted garlic, grilled onions, and shaved parmigiano reggiano
-
CHEESE AND MEAT PLATE US$25.00
-
CHICKEN BITES US$16.00
Citrus-marinated chicken breast, cucumber relish, chimichurri drizzle, served with lemon yogurt dipping sauce
-
CRISPY CALAMARI US$22.00
-
CRISPY WINGS US$18.00
Choice of key lime or sweet and spicy Saigon, served with cilantro ranch
-
FILET BITES US$23.00
Sriracha-teriyaki marinated filet mignon, cucumber relish, served with wasabi aioli dipping sauce
-
GOAT CHEEESE EGG ROLLS US$16.00
9 mini goat cheese eggrolls served with apricot serrano jam
-
MAZATLAN SHRIMP US$22.00
-
PORK BELLY SLIDERS US$18.00
-
TRUFFLE BACON MAC CHEESE US$16.00
Cavatappi macaroni, Vermont cheddar cheese, applewood bacon, crispy leeks, truffle oil
-
TUNA TARTARE US$22.00
Fresh ahi, avocado, cucumber, sesame seeds, green onions, ginger, soy glaze, wasabi drizzle, served with wontons
-
CRAB CAKES US$16.00
DINNER - SOUP/SALAD 10 dishes
-
AHI AVOCADO SALAD US$26.00
Fresh seared ahi with wasabi drizzle served on top of Asian salad of mixed greens, avocado, tomatoes, cucumber, green onions, mandarin segments, crispy wontons, tossed with our citrus ponzu dressing
-
BOSTON STEAK SALAD US$26.00
Marinated filet mignon, gorgonzola cheese, shaved red onions, baby heirloom tomatoes, Boston bib butter lettuce, crispy leeks, tossed with our balsamic vinaigrette
-
BOWL CHEF'S SOUP US$12.00
Soup changes weekly
-
BOWL LOBSTER BISQUE US$14.00
Lobster meat topped with croutons and parsley
-
BURRATA CAPRESE SALAD US$19.00
Creamy burrata cheese, seasonal fruit, pistachios, baby arugula, California olive oil, balsamic drizzle, tossed with our citrus vinaigrette
-
CAESAR SALAD US$15.00
Hearts of romaine, garlic herb croutons, shaved parmesan, caeser dressing
-
CUP CHEFS SOUP US$8.00
Soup changes weekly
-
CUP LOBSTER BISQUE US$12.00
Lobster meat topped with croutons & parsley
-
HOUSE GREENS US$16.00
Spring mix lettuce, cucumber, baby heirloom tomatoes, feta cheese, shaved red onions, tossed in our balsamic vinaigrette
-
WEDGE SALAD US$16.00
Baby iceberg lettuce, crumble gorgonzola cheese, baby heirloom tomatoes, shaved red onions, applewood bacon, bleu cheese dressing, drizzle olive oil
DINNER - SEAFOOD 7 dishes
-
CHILEAN SEABASS US$48.00
-
CITRUS SALMON US$34.00
-
SCALLOP/LOBS RISOTTO US$44.00
-
SEAFOOD CAPELLINI PASTA US$44.00
-
SESAME CRUSTED AHI US$34.00
-
LOBSTER TAIL US$38.00
-
ALASKAN HALIBUT US$38.00
DINNER - ENTREES 6 dishes
-
BOURBON PORKCHOP US$36.00
12 oz pork chop, bourbon glaze, seasonal fruit chutney, jalapeno-cheddar mashed potatoes and brussels sprouts
-
BUTTERNUT SQUASH RAVIOLI US$25.00
Citrus-sage cream, crispy spinach, candied walnuts, shaved parmigiano reggiano
-
GOURMET ANGUS BURGER
Angus beef patty, applewood bacon, shallot jalapeno marmalade, gruyere cheese, tomato, arugula, garlic aioli on a brioche bun, served with truffle fries
-
JALISCO SHORT RIBS US$36.00
Our award-winning six-hour braised short ribs with traditional Mexican herbs and spices, topped with pickled Yucatan onions, cheddar soft polenta mash, chef's seasonal vegetables
-
MINI SURF & TURF US$42.00
Seared ahi tuna, filet mignon bites, avocado, cucumber salad, wasabi aioli, topped with sesame seeds
-
STUFFED CHICKEN US$32.00
DINNER - KIDS MENU 3 dishes
-
KIDS CHICKEN STRIPS US$12.00
3 golden crispy chicken breast strips with fries
-
KIDS MAC N CHEESE US$10.00
Cavatappi macaroni, Vermont cheddar cheese
-
KIDS ANGUS SLIDERS W/ FRIES US$18.00
APPETIZERS 13 dishes
-
ANGUS SLIDERS US$19.00
Two Angus beef sliders, gruyere cheese, tomato, arugula, garlic aioli on a brioche bun
-
BRUSSELS SPROUTS US$16.00
Cajun sausage, roasted garlic, grilled onions, and shaved parmigiano reggiano
-
CHEESE AND MEAT PLATE US$25.00
-
CHICKEN BITES US$16.00
Citrus-marinated chicken breast, cucumber relish, chimichurri drizzle, served with lemon yogurt dipping sauce
-
CRISPY CALAMARI US$22.00
-
CRISPY WINGS US$18.00
Choice of key lime or sweet and spicy Saigon, served with cilantro ranch
-
FILET BITES US$23.00
Sriracha-teriyaki marinated filet mignon, cucumber relish, served with wasabi aioli dipping sauce
-
GOAT CHEEESE EGG ROLLS US$16.00
9 mini goat cheese eggrolls served with apricot serrano jam
-
MAZATLAN SHRIMP US$22.00
-
PORK BELLY SLIDERS US$18.00
-
TRUFFLE BACON MAC CHEESE US$16.00
Cavatappi macaroni, Vermont cheddar cheese, applewood bacon, crispy leeks, truffle oil
-
TUNA TARTARE US$22.00
Fresh ahi, avocado, cucumber, sesame seeds, green onions, ginger, soy glaze, wasabi drizzle, served with wontons
-
CRAB CAKES US$16.00
SOUP/SALAD 10 dishes
-
AHI AVOCADO SALAD US$26.00
Fresh seared ahi with wasabi drizzle served on top of Asian salad of mixed greens, avocado, tomatoes, cucumber, green onions, mandarin segments, crispy wontons, tossed with our citrus ponzu dressing
-
BOSTON STEAK SALAD US$26.00
Marinated filet mignon, gorgonzola cheese, shaved red onions, baby heirloom tomatoes, Boston bib butter lettuce, crispy leeks, tossed with our balsamic vinaigrette
-
BOWL CHEF'S SOUP US$12.00
Soup changes weekly
-
BOWL LOBSTER BISQUE US$14.00
Lobster meat topped with croutons and parsley
-
BURRATA CAPRESE SALAD US$19.00
Creamy burrata cheese, seasonal fruit, pistachios, baby arugula, California olive oil, balsamic drizzle, tossed with our citrus vinaigrette
-
CAESAR SALAD US$15.00
Hearts of romaine, garlic herb croutons, shaved parmesan, caeser dressing
-
CUP CHEFS SOUP US$8.00
Soup changes weekly
-
CUP LOBSTER BISQUE US$12.00
Lobster meat topped with croutons & parsley
-
HOUSE GREENS US$16.00
Spring mix lettuce, cucumber, baby heirloom tomatoes, feta cheese, shaved red onions, tossed in our balsamic vinaigrette
-
WEDGE SALAD US$16.00
Baby iceberg lettuce, crumble gorgonzola cheese, baby heirloom tomatoes, shaved red onions, applewood bacon, bleu cheese dressing, drizzle olive oil
SEAFOOD 7 dishes
-
CHILEAN SEABASS US$48.00
-
CITRUS SALMON US$34.00
-
SCALLOP/LOBS RISOTTO US$44.00
-
SEAFOOD CAPELLINI PASTA US$44.00
-
SESAME CRUSTED AHI US$34.00
-
LOBSTER TAIL US$38.00
-
ALASKAN HALIBUT US$38.00
ENTREES 6 dishes
-
BOURBON PORKCHOP US$36.00
12 oz pork chop, bourbon glaze, seasonal fruit chutney, jalapeno-cheddar mashed potatoes and brussels sprouts
-
BUTTERNUT SQUASH RAVIOLI US$25.00
Citrus-sage cream, crispy spinach, candied walnuts, shaved parmigiano reggiano
-
GOURMET ANGUS BURGER
Angus beef patty, applewood bacon, shallot jalapeno marmalade, gruyere cheese, tomato, arugula, garlic aioli on a brioche bun, served with truffle fries
-
JALISCO SHORT RIBS US$36.00
Our award-winning six-hour braised short ribs with traditional Mexican herbs and spices, topped with pickled Yucatan onions, cheddar soft polenta mash, chef's seasonal vegetables
-
MINI SURF & TURF US$42.00
Seared ahi tuna, filet mignon bites, avocado, cucumber salad, wasabi aioli, topped with sesame seeds
-
STUFFED CHICKEN US$32.00
KIDS MENU 3 dishes
-
KIDS CHICKEN STRIPS US$12.00
3 golden crispy chicken breast strips with fries
-
KIDS MAC N CHEESE US$10.00
Cavatappi macaroni, Vermont cheddar cheese
-
KIDS ANGUS SLIDERS W/ FRIES US$18.00
SWEETS - DESSERTS 6 dishes
-
AFFOGATO US$14.00
-
Anniversary Sundae US$5.00
-
FLOURLESS CHOCOLATE CAKE US$14.00
Our gluten free silky chocolate cake, topped with whipped cream, locally grown fresh berries and our chocolate drizzle (Gluten Free)
-
TWENTY88 BEIGNETS US$12.00
10 mini beignets prepared to order, rolled in cinnamon and sugar, drizzled with caramel, topped with powdered sugar and served with crème anglaise dipping sauce
-
WARM BUTTER CAKE US$12.00
-
OUTSIDE CAKE FEE US$10.00
DESSERTS 6 dishes
-
AFFOGATO US$14.00
-
Anniversary Sundae US$5.00
-
FLOURLESS CHOCOLATE CAKE US$14.00
Our gluten free silky chocolate cake, topped with whipped cream, locally grown fresh berries and our chocolate drizzle (Gluten Free)
-
TWENTY88 BEIGNETS US$12.00
10 mini beignets prepared to order, rolled in cinnamon and sugar, drizzled with caramel, topped with powdered sugar and served with crème anglaise dipping sauce
-
WARM BUTTER CAKE US$12.00
-
OUTSIDE CAKE FEE US$10.00
NON-ALCH DRINKS - SOFT DRINKS/JUICE 10 dishes
-
COKE US$3.00
-
DIET US$3.00
-
GINGER ALE US$3.00
-
Hot Tea US$3.00
-
ICED TEA US$3.00
-
LEMONADE US$3.00
-
ORANGE JUICE US$3.50
-
ROY ROGERS US$3.00
-
SHIRLEY TEMPLE US$3.00
-
SPRITE US$3.00
NON-ALCH DRINKS - SPECIALTY-NON ALCH 13 dishes
-
AQUA PANNA US$6.00
-
BLACKBERRY MINT LEMONADE US$4.00
-
CRANBERRY JUICE US$3.50
-
GINGER ALE US$3.00
-
GINGER BEER US$7.00
-
GINGER MINT TEA US$4.00
-
ORANGE JUICE US$3.50
-
PELLEGRINO (L) US$7.00
-
PINEAPPLE JUICE US$3.50
-
SODA WATER US$2.50
-
STRAWBERRY LEMONADE US$4.00
-
TONIC WATER US$3.00
-
DOUBLE ESPRESSO US$7.50
SOFT DRINKS/JUICE 10 dishes
-
COKE US$3.00
-
DIET US$3.00
-
GINGER ALE US$3.00
-
Hot Tea US$3.00
-
ICED TEA US$3.00
-
LEMONADE US$3.00
-
ORANGE JUICE US$3.50
-
ROY ROGERS US$3.00
-
SHIRLEY TEMPLE US$3.00
-
SPRITE US$3.00
SPECIALTY-NON ALCH 13 dishes
-
AQUA PANNA US$6.00
-
BLACKBERRY MINT LEMONADE US$4.00
-
CRANBERRY JUICE US$3.50
-
GINGER ALE US$3.00
-
GINGER BEER US$7.00
-
GINGER MINT TEA US$4.00
-
ORANGE JUICE US$3.50
-
PELLEGRINO (L) US$7.00
-
PINEAPPLE JUICE US$3.50
-
SODA WATER US$2.50
-
STRAWBERRY LEMONADE US$4.00
-
TONIC WATER US$3.00
-
DOUBLE ESPRESSO US$7.50
About these prices
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
Located at 2088 Ventura Blvd, Camarillo, CA, Twenty 88 Gourmet Fusion is a must-visit fine dining spot that offers an exciting twist on contemporary cuisine. Whether you're craving a hearty meal or a light snack, this restaurant offers something for everyone with its fusion of flavors. The atmosphere is relaxed yet upscale, making it an ideal place for a date night, special celebration, or even a casual hangout with friends.
For those who enjoy dining outdoors, Twenty 88 provides outdoor seating, so you can soak up the beautiful California weather while enjoying a delicious meal. If you're in a rush or prefer to enjoy your food at home, they also offer takeaway and delivery options, ensuring you never miss out on their exquisite menu. Of course, for those who love the experience of dining in, the restaurant has a cozy and inviting ambiance that perfectly complements its diverse offerings.
The menu at Twenty 88 Gourmet Fusion has a little bit of everything, from comfort food to healthy options. Enjoy small plates, vegetarian options, and late-night food that are both creative and flavorful. Pair your meal with one of their refreshing cocktails or an extensive wine list, offering the perfect drink to complement any dish. If you're in the mood for something a little stronger, their collection of spirits and beer is sure to satisfy. And don’t forget about happy hour - offering both drinks and food, it's the perfect time to unwind after a long day.
The restaurant’s dedication to quality and service ensures a fantastic dining experience for any occasion. Whether you're stopping by for a casual bite or indulging in a full-course meal, Twenty 88 Gourmet Fusion makes sure every guest feels right at home.
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